Come back craving more

Our restaurants are among the best at sea - or anywhere else

Cruise dining is always extraordinary with Princess, and our upscale restaurants elevate fine dining to dizzying new heights. Savor the Italian flavors of Sabatini’s or premium steak and seafood cooked to perfection at Crown Grill, just to name a few. They’re mouth-watering experiences you just can’t miss!

Nominal Charges apply. Specialty Restaurants vary by ship and are subject to change.

An elegant restaurant designed by renowned chef and New York Times best-selling author, Curtis Stone. Dedicated to a dining experience that encourages connecting with others, Chef Stone's exquisite menu offers various courses including enticing charcuterie, composed salads, handmade pastas and premium quality meats, an array of decadent desserts and more!

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Learn more about SHARE

View SHARE menu (PDF)

A warm, inviting gastropub developed in collaboration with Ernesto Uchimura, a founding chef of the original Umami Burger. Try one of our innovative gourmet creations inspired by pub favorites or devour The "Ernesto,"  a savory rib eye burger crafted exclusively for Princess by Chef Uchimura. Offering a unique variety of beer, whiskey and cocktail selections, there’s something for everyone to enjoy.

Learn more about The Salty Dog Gastropub

The Salty Dog Gastropub menu (PDF)

Our popular Italian dining option is arguably one of the "Best Cruise Ship Specialty Restaurants" at sea (USA TODAY). You’ll be astonished by the signature pastas and seafood specialties, as well as the authentic touches that evoke the home-cooked charm of a Tuscan villa.

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Sample Menus:
Dinner (PDF) | Desserts (PDF)

A refined steakhouse that serves aged and hand cut, cooked-to-order steaks and premium seafood, including grilled shrimp and lobster. With a rich wood décor and a theater-style open kitchen, no wonder this specialty restaurant was named among the "Best Cruise Ship Steakhouses" by USA TODAY.

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Sample Menus:
Crown Grill Menu (PDF)

This is more than just a traditional steakhouse, serving the highest quality cuts of beef, including New York strip steak, Porterhouse and Filet Mignon. Voted among the "Best Cruise Ship Steakhouses" by USA TODAY.

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Sample Menus:
Sterling Steakhouse Menu (PDF)

The Chef’s Table is an extraordinary treat for both gastronomes and gourmet novices. Enjoy a behind-the-scenes galley tour with Champagne and hors d'oeuvres, followed by an extravagant multi-course dinner created and hosted by the executive chef.

Learn more about the Chef's Table

An exquisitely decorated traditional sushi bar, serving up sushi and sashimi expertly prepared before your eyes. Dine at the sushi bar or enjoy an elegant restaurant experience.

Available on Diamond Princess and Sun Princess.

Sample Menus:
Kai Sushi Menu: Diamond Princess and Sun Princess (PDF)

The first New Orleans-inspired specialty restaurant at sea, Bayou Café offers fresh and authentic Cajun and Creole cuisine, N’Awlins crawfish “mud bug” bisque, peel-and-eat shrimp, smothered gator ribs, chicken and chorizo jambalaya, and Porterhouse steak.

Available on Coral Princess and Island Princess.

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Sample Menus:
Bayou Cafe Menu (PDF)

Choose a luxurious breakfast or experience the "ultimate" romantic dinner at sea: a sumptuous four-course meal, including succulent lobster tail and juicy steak, your beverage of choice, hors d’oeuvres, all served right on your balcony served by our dedicated waitstaff!

This item may be either ordered onboard by contacting room service or pre-purchased as a special service item (Breakfast Item #3009, Dinner Item #3011).

Learn more about Ultimate Balcony Dining


Speciality Dining