A Cruise Dining Experience That's Something Extra
Reconnect over a meal in our award-winning specialty restaurants
Celebrate a birthday, anniversary or just the simple joy of sitting down with your favorite people – over steaks cut on board by our butchers in Crown Grill, handmade pasta in Sabatini's Italian Trattoria, six flavorful courses in SHARE. Whatever cruise restaurant you choose, you’ll enjoy the meal and the moments spent together.
Specialty restaurant cover charge applies. Specialty restaurants, pricing, and menu items vary by ship and are subject to change.
A refined steakhouse that serves aged and hand cut, cooked-to-order steaks and premium seafood, including grilled shrimp and lobster. With a rich wood décor and a theater-style open kitchen, no wonder this specialty restaurant was named among the "Best Cruise Ship Steakhouses" by USA TODAY.
Watch Crown Grill Restaurant Video
Sample Menus:
Crown Grill Menu (PDF)
We’ve added more of what you love to our award-winning Sabatini’s specialty restaurant. Experience a modern trattoria-style dining experience with a rustic flair. Delight in handmade pasta, authentic sauces and delectable seafood infused with the flavors of the Mediterranean. You’ll also enjoy treasured family recipes from our Italian chefs across the fleet, plus exquisite Italian wines and cocktails.
Available on Caribbean Princess®, Coral Princess®, Emerald Princess®, Enchanted PrincessSM, Grand Princess®, Regal Princess®, Ruby Princess®, and Sky Princess®. Coming soon on Discovery PrincessSM.
Learn more about Sabatini's Italian Trattoria
Sample Menus:
Dinner Menu (PDF) | Beverage Menu (PDF)
This is more than just a traditional steakhouse, serving the highest quality cuts of beef, including New York strip steak, Porterhouse and Filet Mignon. Voted among the "Best Cruise Ship Steakhouses" by USA TODAY.
Watch Sterling Steakhouse Video
Sample Menus:
Sterling Steakhouse Menu (PDF)
The Chef’s Table is an extraordinary treat for both gastronomes and gourmet novices. Enjoy chatting with the Executive Chef and other guests with Champagne and hors d'oeuvres, followed by an extravagant multicourse dinner complete with wine pairings. The Executive Chef hosts the evening and provides culinary details about the menu as well as stories about his career experiences.
An exquisitely decorated traditional sushi bar, serving up sushi and sashimi expertly prepared before your eyes. Dine at the sushi bar or enjoy an elegant cruise restaurant experience.
Available on Diamond Princess®.
Sample Menus:
Kai Sushi Menu: Diamond Princess (PDF)
A mixture of French, Spanish and African influences, New Orleans cuisine is one of the oldest culture-driven cooking styles in the U.S. Here, guests enjoy live jazz along with traditional Cajun and Creole dishes such as jambalaya and gumbo, along with steakhouse favorites.
Available on Coral Princess® and Island Princess®.
Sample Menus:
Bayou Cafe Menu (PDF)
A warm, inviting gastropub developed in collaboration with Ernesto Uchimura, a founding chef of the original Umami Burger. Try one of our innovative gourmet creations inspired by pub favorites or devour The "Ernesto," a savory rib eye burger crafted exclusively for Princess by Chef Uchimura. Offering a unique variety of beer, whiskey and cocktail selections, there’s something for everyone to enjoy.
Learn more about The Salty Dog Gastropub
Sample Menus:
The Salty Dog Gastropub menu (PDF)
A specialty restaurant created in partnership with the former chef of Wing Lei – the first Chinese restaurant in North America awarded a Michelin star – Harmony, features Chef Richard Chen. Chef Chen - Known as the "Duck Master" for his ability to create tender, flavorful dishes using duck, presents a Chinese culinary journey only available at Harmony.
Available on Majestic Princess®.
Sample Menu:
Harmony menu (PDF)
Head to the lively atrium to savor casual French bistro-style dining with a modern twist at Bistro Sur La Mer, created with Chef Emmanuel Renaut, who holds the prestigious title of "Meilleur Ouvrier de France" (Best Craftsmen of France) and Chef of the Year by Le Chef, and whose Flocons de Sel restaurant has received three Michelin stars. Chef Renaut has created a tantalizing cruise menu, showcasing authentic French dishes crafted with the Chef’s signature flair.
Available on Majestic Princess®, Sky Princess® and Enchanted PrincessSM.
Learn more about Bistro Sur La Mer
Sample Menu:
Bistro Sur La Mer menu (PDF)
Drop by for a classic American-style dinner, served by wait staff for a nominal fee. Our casual barbecue restaurant gives you a choice of "Planks" loaded with four meats, chili, coleslaw and seasoned fries along with starters and decadent dessert. At breakfast and lunchtime, enjoy a variety of specialty items at no charge and additional seating for World Fresh Marketplace.
Planks BBQ is a dinner-only Pop-Up event on Majestic®, Regal® and Sky Princess®.
Our family-style seafood restaurant offers dinner served by wait staff for a nominal fee. Choose from Black & Blue Mussels or Classic Clams “Steamers” and other seafood favorites. All come with generous sides and dipping sauces as well as starters and dessert. At breakfast and lunchtime, enjoy a variety of specialty items at no charge and additional seating for World Fresh Marketplace.
Steamers Seafood is a dinner-only Pop-Up event on Majestic®, Regal® and Sky Princess®.
On select ships don't miss Royal afternoon tea service, where you can choose from a selection of premium teas or Champagne, cookies, tea sandwiches and scones along with jams, berries and cream.
Available on Enchanted, Regal, Royal and Sky Princess® in the piazza, Diamond Princess® while in Japan (served in the dining room).
Get a taste of “la dolce vita” with Gelato, our gelateria onboard select ships. (Fun fact: gelato isn’t ice cream. While it’s creamy, it has less butter fat and fewer calories.) Choose from a variety of flavors – hazelnut, tiramisu, pistachio and more – which you can enjoy by themselves or in combination.
Additional charge applies.
