Be sure to read the Special Notes further down this page for important requirements and restriction.

This fascinating excursion starts with a Korean BBQ. The term Korean barbecue or Gogigui (meat roast) in Korean refers to the Korean method of roasting various types of meat and vegetable. Such dishes are often prepared at the diner's table on gas or charcoal grills that are built into the table itself. Galbi (grilled spareribs) dishes are popular in Busan. You will visit one of Korea's top five galbi restaurants. Enjoy the Korean authentic BBQ which are served with only the highest-grade beef.

Next, you will also have some time for shopping at the Gukje International Market.

This traditional marketplace had a rather humble beginning. During the Korean War in 1950, war refugees would set up little stalls, trying to eke out a living. It developed into the place for military supplies for the U.S. Army and imported goods, and over time it grew to the bustling market it is today; but an old-fashioned spirit still prevails. There are bargains to be found by those with a keen eye. Don't miss the local treat, hoddeok, a sweet, fried cake bursting with crunchy sunflower seeds. It is the perfect portable snack to munch on as you peruse the stalls.