Local Connections: Cooking in Alaska's Wildest Kitchen with Alaskan Chef

Description

Be sure to read the Special Notes further down this page for important requirements and restriction.

A gastronomic adventure is a wonderful way to experience both the Alaskan culture and cuisine, perfect for those who love to taste new and freshly prepared food while learning more about the local culinary habits. Spend an easy 1.5 hours at an enjoyable tasting session in the company of a friendly local chef, specializing in the preparation of seafood and other local delicacies. Your chef will take you through the entire cooking process before you gather around a large grill to absorb many secrets of the trade. Watch and learn as the catch of the day is filleted, then get hands-on as you prepare and cook the fresh Alaska seafood with the guidance of your culinary host. Before your departure, gather the recipe cards provided so that you can recreate these tempting dishes and impress your friends back home. Return to port with time to explore Icy Strait Point.

Special Notes:

Minimum age is 8.

Provided: Recipe cards

Snack: Dishes with fresh & canned salmon, grilled halibut, wine spritzer, coffee, tea, water

Unaccompanied Minor Policy: Children under the age of 18 must be accompanied by a parent or guardian.