Preetam Upadhyay, Sous Chef
I reside in Mumbai, India. I joined Princess Cruises as an Asst. Cook on Star Princess back in 2002.
I get work done swiftly, in an organized manner and pride myself on attention to details, which is why, when opportunities presented themselves to work on cruise ships, I chose Princess Cruises.
In my spare time I enjoy restoring and designing motorcycles, going for long rides, and spending as much time as I can with my family.
I would like to thank the C.R.U.I.S.E. Committee for voting me the Employee of the Month as well as my fellow colleagues for their constant support. I would have not made it without my TEAM.