Princess Cruises

Emerald Princess® – Oct. 2011:

Mark Glenn Ballesteros, Assistant Cook Trainee

My Name is Mark Glenn Ballesteros, I and I come from Lipa City, Batangas, in the Philippines.

I began my career with Princess Cruises in 2010 as an Assistant Cook Trainee and currently work in Vines Wine and Sushi Bar in the Piazza. I feel honored to be working for such a prestigious company while at the same time visiting many exciting places around the world. In the past year alone I have been to the United States, the Caribbean Islands and the many countries of the Baltic.

My inspiration is my beautiful wife who is expecting our first child next month, a baby girl. I thank all my fellow colleagues for nominating me for Employee of the Month.